Everyday Brunch
French-inspired brunch, garden sips, and seasonal treats.
Soup du Jour
Handcrafted by our private French Chef, Christophe Leneouanic
French Onion 16.5
Served with mixed greens, seasonal grapes, and a freshly baked French onion roll from Bread & Cie Bakery
Sandwich
Jambon Beurre 18.5
(Deluxe ham sandwich)
Ham, butter, cornichon, toasted baguette | served with mixed greens, seasonal grapes
Traditional Pizza
Fromage 16.5
Classic cheese
Old World Pepperoni 18.5
Gourmet Quiche
Handcrafted by private French Chef, Christophe Leneouanic
Lorraine 18.5
Caramelized onion, brie, bacon
Heirloom Vegetable 18.5
Tomato, mushroom, spinach
Served with mixed greens, seasonal grapes
Wood-fired Neapolitan Pizza – Authentic Italian
Available Friday through Monday, 10am-6pm
Margherita Tradizionale 18.5
San Marzano tomato, buffalo mozzarella, fresh basil, extra-virgin olive oil
Salami & Buffalo Mozzarella 22.5
Italian salami, buffalo mozzarella, Marzano tomato base
Salami Olive Mushroom & Onion 22.5
Italian salami, roasted mushrooms, olives, sweet onion, buffalo mozzarella
Prosciutto Bianco 22.5
White sauce, prosciutto, shaved Parmesan, cracked black pepper
Bakeshop
Featuring Bread & Cie Bakery
Croissant 6.5 / 9.5
plain
chocolate
almond
ham + gruyere cheese
Bagel + Cream Cheese 4.5
plain
everything
Chocolate Chip Cookie 6.5
Coffee Cake 5.5
Seasonal Cookie 6.5
Seasonal Pastry 8.5
Chocolate Macaroon (GF) 5.5
Seasonal Muffin (GF) 6.5
Seasonal Muffin (V) 8.5
Grange Garden is pleased to offer a variety of gluten-free options on both our food and beverage menus. We are not a gluten-free bakery or café, and we cannot guarantee that cross-contamination will never occur. We have processes in place to minimize this from happening, but there is a significant amount of gluten in the air and on our work surfaces. If you are a Celiac and/or highly sensitive, please be advised that if you consume any of our GF offerings, you are doing so at your discretion. We cannot guarantee that your order will not contain gluten at some point in the process.